How to Enjoy Your Sushi Like a Pro 🍣

Sushi is more than just a meal — it’s a culinary art form that brings together flavor, tradition, and experience. Whether you’re dining at a sushi bar or enjoying sushi at home, learning how to enjoy it the right way can make every bite more satisfying.

Here are 8 simple tips to help you enjoy your sushi like a true pro.


1. Choose the Right Sushi

If you’re new to sushi, start with milder flavours like the tamago (sweet egg), ebi (shrimp), or vegetable rolls. As your palate becomes more adventurous, try bolder options like tuna belly (toro) or uni (sea urchin).


2. Use Chopsticks — or Your Hands

Yes, you can eat sushi with your hands! This is especially true for nigiri. Use chopsticks or clean fingers — whichever makes you feel most comfortable — but always handle your sushi gently.

Sushi etiquette tip: Avoid rubbing disposable chopsticks together — it’s considered impolite in Japanese culture.


3. Dip It the Right Way

When using soy sauce, always dip your sushi fish-side down. This prevents the rice from falling apart and keeps the balance of flavors intact.

Avoid mixing wasabi into your soy sauce — instead, let the chef’s seasoning shine through.

 

4. Eat Light to Rich

Start with lighter fish like snapper or yellowtail before moving on to fattier cuts like salmon or tuna belly. This lets your taste buds enjoy the full spectrum of flavors without getting overwhelmed.

 

5. Cleanse with Ginger

The pickled ginger (gari) on your plate isn’t a garnish — it’s meant to be eaten between bites to refresh your palate.

Bonus: Ginger is naturally antibacterial and great for digestion!

 

6. Eat in One Bite

Sushi is designed to be enjoyed in one bite so that you get the full harmony of rice, fish, and seasoning. If the piece is too large, ask for a smaller portion — never bite sushi in half.


7. Don’t Skip the Soup or Tea

Miso soup and green tea are traditional accompaniments to sushi. They help with digestion and enhance the flavors of your meal. A warm cup of tea also cleanses the palate between bites.


8. Try Making Sushi at Home

Want to take your sushi experience even further? Making sushi at home can be incredibly fun and rewarding — and a great way to share Japanese culture with friends and family.

👉 Check out our Sushi Courses to learn how to roll sushi like a chef — even if you’re just starting out.


Final Thoughts

When you know how to enjoy sushi properly, it becomes more than a meal — it’s an experience. From respecting tradition to savoring flavors in the right order, each detail makes a difference.

Whether you’re dining out or creating sushi at home, these tips will help you appreciate every bite.


đź’ˇ Bonus Tip:

Want to elevate your sushi night? Explore our Gift Boxes — packed with handpicked Japanese items to complete your experience.

Back to blog